Osage Nation’s Butcher House Meats is a 19,000-square-foot, state-of-the-art facility designed to address food insecurity for the Osage people. The meat processing facility is located in Hominy, Oklahoma, and was built to address the breakdown of the food system during the COVID-19 pandemic. Butcher House Meats opened in 2021 and is a state- and federally-inspected facility. The facility is designed and approved for cattle, bison, hogs, and seasonal deer.
In addition to meat processing, the facility operates a retail counter where customers can purchase meat products. The retail counter offers beef, pork, and bison as available. Butcher House Meats proudly partners with the Osage Nation Ranch to make Osage beef and bison available through the retail counter.
Butcher House Meats is open to the public.
Contact Information
Schedule a tour or call for information: 918-287-0079
Address: 115 Eagle Ave. Hominy, OK 74035
Email: butcherhousemeats@osagenation-nsn.gov
Hours of operation:
- Monday: 9am-4pm
- Tuesday-Friday: 9am-6pm
- Saturday: 9am-12pm
Pricing/Fees
NOTE: Butcher House Meats now takes EBT.
Butcher House Meats Staff
- Plant Manager: Cole McKinney
- Program/Quality Control Assistant: Chelsea Hendricks
- Processing/Fabrication Coordinator: Elijah Martinez
- Retail Coordinator: Jill Hough
- Cleaning Crew Coordinator: Jeffery Willcox
- Harvest/Kill Coordinator: Ryan Bradsher
- RTE/Packaging Coordinator: Wilson Hight
- Meat Technician III: Kirk Richards
- Meat Technician II: Jared Davis
- Meat Technician: Amber Horton
- Meat Technician: Cameron Bills
- Meat Technician: Ashley Troglin
Osage Nation Food Assistance Program
The Osage Nation Food Assistance Program is a direct assistance initiative established to support the nutritional needs of Osage citizens and families by providing access to quality food resources. Administered through Osage Nation Butcher House Meats and Harvest Land, the program provides eligible Osage members with an annual food assistance benefit to help reduce food insecurity and promote healthy living.
Eligible participants must be enrolled members of the Osage Nation, at least 18 years of age, and able to either pick up their food order at a designated location within the Osage Nation Reservation or receive a shipped order at a physical residence. The program provides a benefit card with up to $250 annually in food assistance per eligible citizen, subject to available funding. The card can only be used at Harvest Land or Butcher House.
The program reflects the Osage Nation’s continued commitment to strengthening food access, supporting families, and investing in the well-being of the Wahzhazhe people.
This program begins June 1, 2026.
Eligible participants can apply online.
Questions? Please contact Cody Vavra at (918) 287-5237.